EVENTS

Events

Apr 23

Apr 23, 2026

Mushroom Wine Dinner

Apr 23, 2026

Join us for an evening that celebrates the deep, earthy elegance of spring. Our Mushroom Wine Dinner returns with a five-course menu from Chef Ian, highlighting a beautiful range of seasonal fungi sourced from Misty Meadow Mushrooms.

Each course is paired with wines from Burgundy’s Maison Chanzy, known for their expressive, terroir-driven Pinot Noir and Chardonnay. Thoughtfully curated by Matt Perkins, the pairings bring out the nuance, texture, and quiet complexity of both land and vine.

Thursday, April 23
$175 per person, inclusive of tax and gratuity

Apr 23, 2026