Wednesday Dinner

Watermelon Gazpacho

 Crumbled Feta, Avocado and Balsamic Reduction

Cup ~ 5 / Bowl ~ 9

½ Dozen Oysters

Blue Points (CT)

Cocktail Sauce, Mignonette, Lemon

20

Coconut Shrimp

Corn Butter, Vietnamese Dipping Sauce, Mango Salsa

17

Mixed Berry Salad

Local Greens, Pickled Onions, Crumbled Feta,

Candied Pecans, Prickly Pear Vinaigrette

13

Pan Seared Halibut

Celeriac Soubise, Misty Meadow Mushroom Risotto, Yellow Squash & Baby Zucchini,  Heirloom Concasse, Beurre Blanc

43

Hickory Grilled Flat Iron

Cauliflower Soubise, Potato Gratin, French Beans, Burgundy Mushrooms,

Bordelaise & Bearnaise

32

House Made Ice Cream & Sorbets

 Peppermint Chocolate Chip, Chocolate with Andes Mints or

  Cinnamon White Chocolate Ice Cream

Mixed Berry, Mango or Raspberry Sorbet