As autumn settles into Loudoun, join us for an evening inspired by culinary traditions of Germany and Austria.
Chef Ian Dieter will create a five-course menu that brings together local and international ingredients, drawing on Old World flavors and traditions with a distinctly modern approach. Each course will be paired with a selections from Austria’s Weingut Markus Huber, chosen to complement the dish and showcase the depth of this celebrated winemaker. Expect a menu that feels rooted in the season, thoughtful pairings, and a fresh interpretation of the food and wine traditions of Germany and Austria.
Thursday, September 24
6:30 PM
$175 per person, all-inclusive. Reservations required.
Full menu and wine pairings coming soon.
As autumn settles into Loudoun, join us for an evening inspired by culinary traditions of Germany and Austria.
Chef Ian Dieter will create a five-course menu that brings together local and international ingredients, drawing on Old World flavors and traditions with a distinctly modern approach. Each course will be paired with a selections from Austria’s Weingut Markus Huber, chosen to complement the dish and showcase the depth of this celebrated winemaker. Expect a menu that feels rooted in the season, thoughtful pairings, and a fresh interpretation of the food and wine traditions of Germany and Austria.
Thursday, September 24
6:30 PM
$175 per person, all-inclusive. Reservations required.
Full menu and wine pairings coming soon.
