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Magnolias at the Mill
Menus
Daily Specials
Lunch
Dinner
Children's Menu
Desserts
Draft Beers & Cocktails
Wine List
Saturday Brunch
Sunday Brunch
Family Meals
Father's Day Brunch
About
About
History
Team
Farm Partners
Events
Catering
Contact
Gift Cards
0
0
RESERVE
Folder: Menus
Back
Daily Specials
Lunch
Dinner
Children's Menu
Desserts
Draft Beers & Cocktails
Wine List
Saturday Brunch
Sunday Brunch
Family Meals
Father's Day Brunch
Folder: About
Back
About
History
Team
Farm Partners
Events
Catering
Contact
Gift Cards
RESERVE
Store Italian Wine Dinner
ITALIAN Wine dinner Banner.png Image 1 of
ITALIAN Wine dinner Banner.png
ITALIAN Wine dinner Banner.png

Italian Wine Dinner

$150.00

Join us for an evening devoted to the rich culinary and winemaking traditions of Italy. Chef Ian has crafted a five-course menu that honors time-honored techniques and bold, expressive flavors—from the northern hills of Piedmont to the sun-soaked southern coast. To accompany each course, Matt Perkins has selected a lineup of Italian wines that reflect the depth, nuance, and regional character of Italy’s most celebrated vineyards. This is a dinner designed to transport—through food, wine, and the stories they tell. Seating is limited—reserve early.
$150 per person, inclusive of tax and gratuity.

Quantity:
RESERVE YOUR SEATS

Join us for an evening devoted to the rich culinary and winemaking traditions of Italy. Chef Ian has crafted a five-course menu that honors time-honored techniques and bold, expressive flavors—from the northern hills of Piedmont to the sun-soaked southern coast. To accompany each course, Matt Perkins has selected a lineup of Italian wines that reflect the depth, nuance, and regional character of Italy’s most celebrated vineyards. This is a dinner designed to transport—through food, wine, and the stories they tell. Seating is limited—reserve early.
$150 per person, inclusive of tax and gratuity.

Join us for an evening devoted to the rich culinary and winemaking traditions of Italy. Chef Ian has crafted a five-course menu that honors time-honored techniques and bold, expressive flavors—from the northern hills of Piedmont to the sun-soaked southern coast. To accompany each course, Matt Perkins has selected a lineup of Italian wines that reflect the depth, nuance, and regional character of Italy’s most celebrated vineyards. This is a dinner designed to transport—through food, wine, and the stories they tell. Seating is limited—reserve early.
$150 per person, inclusive of tax and gratuity.


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198 North 21st Street, Purcellville, Virginia 20132
(540) 338–9800

Sunday – Thursday | 11am – 9pm

Friday & Saturday | 11am – 10pm

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Photo Credit: Pamela Lepold Photography, Alex Mangione Photography