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Spain & Portugal Wine Dinner
$175.00
The flavors of the Iberian Peninsula return to Magnolias!
Chef Ian has crafted a five-course menu inspired by the flavors of Spain and Portugal, drawing from regional traditions and ingredients. Each course is paired with wines selected to reflect the range and character of the regions, with thoughtful pairings designed to complement and enhance each dish.
The evening unfolds course by course, bringing together bold flavors, balanced compositions, and a natural rhythm from first pour to final plate.
Thursday, May 28
6:30 PM
$175 per person, all-inclusive